Monster college MAC pineapple bread
Introduction:
"Pineapple bread is a favorite bread for many children because it tastes sweet. Today's MAC pineapple bread is made in Chinese style. The texture inside the bread is softer. Although the pastry on the outside is beautiful green, it's actually dyed with natural spinach juice. There's no artificial pigment. It's absolutely reassuring for children. "
Production steps:
Materials required:
High gluten flour: 20g
Sugar: 40g
Egg liquid: 40g
Fermented powder: 2G
Water: moderate
Low gluten flour: 45g
Salt: 2G
Milk powder: 5g
Butter: 30g
Spinach juice: 10g
Milk: 4G
Bamboo toner: 1g
Sugar: 10g
Egg liquid: 10g
Low gluten powder: 15g
Cocoa powder: 3G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Guai Wu Xue Yuan Mai Ke Bo Luo Mian Bao
Monster college MAC pineapple bread
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