Fried saury(xiang jian qiu dao yu )

Fried saury

Introduction:

"Fried saury fish. The specialty of this dish is no salt. Dry fry saury, sprinkle with lemon juice, dip in soy sauce and mustard sauce. Nutrition and health ~ autumn saury is rich in protein and fatty acids. According to analysis, autumn saury contains unsaturated fatty acids such as EPA and DHA, which are indispensable to human body. EPA and DHA can inhibit hypertension, myocardial infarction and arteriosclerosis. "

Production steps:

Materials required:

Saury: 1

Starch: a little

Soy sauce: a spoonful

Lemon: one slice

Mustard: a little

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: other

Chinese PinYin : Xiang Jian Qiu Dao Yu