Stir fried meat with fungus and garlic(mu er suan tai chao rou )

Stir fried meat with fungus and garlic

Introduction:

Production steps:

Materials required:

Auricularia auricula: right amount

Garlic moss: right amount

Pork: moderate

Salt: right amount

Oil: right amount

Soy sauce: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: garlic

Chinese PinYin : Mu Er Suan Tai Chao Rou