Minced fish soup(yu pian rou mo tang )
Minced fish soup
Introduction:
Production steps:
Materials required:
Fish fillets: right amount
Minced meat: moderate
Salt: right amount
Oil: right amount
Scallion: right amount
Pepper: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: onion
Chinese PinYin : Yu Pian Rou Mo Tang
Minced fish soup
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