[rose double skin milk]
Introduction:
Production steps:
Materials required:
Milk: 250g
Milk powder: 20g
Soft sugar: 30g
Rose sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Chinese PinYin : Mei Gui Shuang Pi Nai
[rose double skin milk]
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