Sweet glutinous rice jujube
Introduction:
Production steps:
Step 1: the main material is ready
Step 2: wash the jujube and soak it in water for a while
Step 3: cut one side of the date with scissors
Step 4: peel off slowly by hand
Step 5: carefully remove the dates
Step 6: do the same for others
Step 7: mix the glutinous rice flour with hot water to make a dough (be careful not to scald your hands)
Step 8: after that, knead it into strips about the same length as jujube
Step 9: carefully insert it into the jujube
Step 10: Boil the water in the pot, roll the water, and add the glutinous rice dates
Step 11: then put the rock sugar
Step 12: simmer for about 10 minutes
Materials required:
Red dates: moderate
Glutinous rice flour: right amount
Rock sugar: right amount
Note: 1. The glutinous rice flour must be boiled with hot water and easy to disperse with cold water. 2. The glutinous rice dates must be put after the water is rolled~~
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Xiang Tian Nuo Mi Zao
Sweet glutinous rice jujube
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