Tear mushroom root by hand
Introduction:
"This delicious dish is made from the roots of mushrooms. If you want to make more mushrooms, you can accumulate them two or three times. If you want to make less mushrooms, it doesn't matter. It can be used as a porridge dish for breakfast. It's very good. I made LG that day. I didn't know what it was made. I ate up a small plate by myself, ha ha!"
Production steps:
Materials required:
Mushroom root: appropriate amount
Coriander: moderate
Cooked white sesame: appropriate amount
Fresh soy sauce: right amount
Black pepper: right amount
Cumin powder: right amount
Salt and pepper: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: spiced
Chinese PinYin : Shou Si Xiang Gu Gen
Tear mushroom root by hand
Practice of pork jerky (making honey pork jerky in oven). Zhu Rou Pu De Zuo Fa Kao Xiang Zuo Mi Zhi Zhu Rou Pu
Braised chicken leg with bean curd. Mei Dou You Dou Fu Shao La Ji Tui
Let you fall in love with it. Rang Ni Ai Shang Ta Chao Jian Yi Ban Bu Ding
Bean curd with spicy shrimp sauce. Xian La Xia Jiang Ban De Dou Fu
Dumplings with leek, sea rice and pork. Jiu Cai Hai Mi Zhu Rou Shui Jiao
Table stewed meat rice. Zhi Xian Wei Mei Tai Shi Lu Rou Fan
Bamboo fungus and scallop soup. Zhu Sun Gan Bei Tang