Almond vegetable Platter(xing ren shu cai pin pan )
Almond vegetable Platter
Introduction:
"In hot summer, I always like to eat some cold dishes. Because summer appetite is not very good, cooking will have to do something refreshing appetizer, but also comprehensive nutrition. So it's a good choice to put all kinds of vegetables together to make a platter in summer. That is light and refreshing, and comprehensive nutrition. And I'm not afraid of picky kids at home. There will always be a kind of food he likes to eat. "
Production steps:
Materials required:
Almond: 100g
Color pepper: 2
Cucumber: 50g
Carrot: 50g
Daylily: 50g
Onion: 50g
Salt: 1g
Chili oil: right amount
Vinegar: 20g
Soy sauce: 5g
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Xing Ren Shu Cai Pin Pan
Almond vegetable Platter
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