Pork , pickled mustard green noodles
Introduction:
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Production steps:
Materials required:
Pork: 100g
Pickled mustard: one pack
Noodles: a handful
Soy sauce: half a teaspoon
Cooking wine: half a teaspoon
Raw meal: half tbsp
Scallion: Half Root
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Zha Cai Rou Si Mian
Pork , pickled mustard green noodles
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