Steamed spareribs with sour pepper(suan la jiao zheng pai gu )
Steamed spareribs with sour pepper
Introduction:
Production steps:
Materials required:
Spare ribs: moderate amount
Sour pepper: right amount
Salt: right amount
Oil: right amount
Douchi: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: hot and sour
Chinese PinYin : Suan La Jiao Zheng Pai Gu
Steamed spareribs with sour pepper
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