Fried beans with eggplant and black bean sauce(dou chi qie zi chao dou jiao )

Fried beans with eggplant and black bean sauce

Introduction:

"Douchi is a specialty of Hunan, so I decided to stir fry this home cooked dish with Hunan flavor to make it a delicious and spicy dish. In order to eat healthily and make the eggplant absorb less oil, I usually pretreat the eggplant in advance, that is, put it in the microwave oven and turn the high heat for two or three minutes. In this way, the eggplant will be basically precooked. At last, when cooking, it only needs the ordinary amount of oil, but the taste is the same. I don't believe it. It's a good trick. "

Production steps:

Materials required:

Long eggplant: 150g

Beans: 2

Red pepper: right amount

Douchi: right amount

Garlic: right amount

Pepper: right amount

Oil salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Dou Chi Qie Zi Chao Dou Jiao