Stir fried light vegetables with Jiaobai and Dengjiao(deng jiao jiao bai chao dan cai )
Stir fried light vegetables with Jiaobai and Dengjiao
Introduction:
Production steps:
Materials required:
Zizania latifolia: one
Light pepper: half
Light dish: 605g
Ginger slices: right amount
Cooking wine: moderate
Soy sauce: a little
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Deng Jiao Jiao Bai Chao Dan Cai
Stir fried light vegetables with Jiaobai and Dengjiao
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