Fish flavored meatballs(yu xiang rou wan )
Fish flavored meatballs
Introduction:
Production steps:
Materials required:
Meatballs: 500g
Scallion: 1
Ginger: 1 yuan
Garlic: 4
Oyster sauce: 2 teaspoons
Vinegar: 4 teaspoons
Soy sauce: 2 teaspoons
Sugar: 3 teaspoons
Chicken essence: 1 spoon
Salt: 1 teaspoon
Ketchup: 2 teaspoons
Pepper: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: fish flavor
Chinese PinYin : Yu Xiang Rou Wan
Fish flavored meatballs
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