Braised chicken with Scallion(cong shao xiao ji )
Braised chicken with Scallion
Introduction:
Production steps:
Materials required:
Chicken: 500g
Shallot: moderate
Pickled pepper: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Cong Shao Xiao Ji
Braised chicken with Scallion
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