Milk corn flour cake
Introduction:
Production steps:
Materials required:
Flour: 160g
Corn flour: 80g
Raisins: moderate
Milk: 220g
Sugar: 50g
Yeast: 4 g
Baking powder: 2G
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Chinese PinYin : Niu Nai Yu Mi Mian Fa Gao
Milk corn flour cake
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