Super mom's dish for dinner: sour beans with minced meat
Introduction:
"It's a great time for mom and dad to come and play. Mom makes a lot of vegetables every day. She's so fat and depressed. It's all meatballs. I also made a lot of bread and cakes for them to eat, and they like them very much. Last time I came here, I didn't learn how to bake. Yesterday mom and dad went back, still miss them, wish mom and dad good health, happy every day. This dish is my mother's reserved dish, sour beans with green pepper and minced meat, beautiful color, salty taste, whether it's for dinner or noodles, it's very good. Hot weather, with a little porridge, also very delicious. As long as the posted TX should be very clear, send a log, take photos (want to take a good picture, need to match beautiful tableware, good background, good composition), repair pictures, write words, these will take a lot of energy and time. There are so many people who steal pictures on the Internet, and they ignore the watermarks on the pictures. The most hateful thing is to cut off our watermarks, regard them as existing people, steal the fruits of other people's labor, and strongly despise such people. I don't know if there is any good way to prevent such shameful behavior. "
Production steps:
Step 1: prepare the sour beans and cut them into small pieces.
Step 2: prepare the cleaned green pepper, red pepper and meat stuffing.
Step 3: prepare ginger, garlic and shallot, and cut green pepper and red pepper into small pieces.
Step 4: pour the oil into the pot. You can add a little more. You don't need to open fire. Pour the meat in and use chopsticks to spread it.
Step 5: when the stuffing feels scattered, open fire, stir fry the stuffing continuously, and add minced ginger and garlic.
Step 6: stir fry for a while, then pour in green pepper and red pepper, add a little salt and stir well.
Step 7: pour in sour beans, stir well, add a small amount of chicken essence.
Step 8: finally pour in the shallot, pour in some pepper oil, stir fry well and then out of the pot.
Step 9: the next meal is delicious.
Materials required:
Sour beans: right amount
Green pepper: right amount
Red pepper: right amount
Meat stuffing: right amount
Minced garlic: right amount
Ginger powder: appropriate amount
Shallot: moderate
Salt: right amount
Chicken essence: appropriate amount
Zanthoxylum oil: right amount
Note: raw materials: sour beans meat green pepper red pepper ingredients: garlic, ginger, onion seasoning: salt chicken essence pepper oil 1, if the sour beans are too sour, you can use water to float. 2. After pouring oil into the pot, do not open fire. First pour the meat into the pot and stir it up. Then open fire and stir fry it. In this way, the meat will look better and will not knot together.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Chao Qiang Xia Fan Ma Ma Cai Rou Mo Suan Dou Jiao
Super mom's dish for dinner: sour beans with minced meat
[Changdi version 3.5 electric oven trial report] - steamed bread slices with cumin and garlic. Zhang Di Ban Dian Kao Xiang Shi Yong Bao Gao Zi Ran Suan Xiang Man Tou Pian
Steamed bread rolls with purple potato. Zi Shu Man Tou Juan
Chinese cabbage with golden hook. Jin Gou Yuan Bai Cai
Home cooked hairtail. Si Jia Cai Jia Chang Shao Dai Yu
Fried bean curd with celery. Qin Cai Chao Dou Fu
It's not greasy_ Steamed streaky pork. Bu You Ni De Zheng Wu Hua Rou
Milk bean paste fruit ice. Niu Nai Dou Sha Shui Guo Bing