Sauteed Vermicelli with Spicy Minced Pork(ma yi shang shu )

Sauteed Vermicelli with Spicy Minced Pork

Introduction:

"It's light, smooth and delicious. It's bright red. The minced meat is pasted on the vermicelli (it looks like an ant crawling on a branch). It's delicious. "

Production steps:

Materials required:

Pork: moderate

Sweet potato noodles: right amount

Scallion: right amount

Pixian Douban: moderate

Sesame oil: appropriate amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Ma Yi Shang Shu