Fried duck with celery
Introduction:
"The roast duck bought at home is usually eaten once, and when the cake is finished, no one will eat the rest of the duck meat, so the waste here is used to stir fry again. It tastes good and is not wasted!"
Production steps:
Materials required:
Celery: moderate
Roast duck: moderate
Scallion: right amount
Green pepper: right amount
Salt: right amount
MSG: right amount
Onion partner: moderate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Qin Cai Chao Ya Rou
Fried duck with celery
A dish for lazy people. Cai Fan Shi He Lan Ren Zuo De Fan
Homemade Yuba made by soybean milk machine. Dou Jiang Ji Ban Zi Zhi Fu Zhu
Stewed bean curd with cabbage. Bai Cai Dun Dou Fu
Cabbage and persimmon. Juan Xin Cai Shi Zi Xiao Jia Chang
White fungus pigeon egg soup with rock sugar. Bing Tang Yin Er Ge Dan Geng
Fried glutinous rice with blood. Chao Xue Nuo Ba Bao Fan