stir-fried Chinese cabbage(chao bai cai )

stir-fried Chinese cabbage

Introduction:

"Home cooking - fried cabbage"

Production steps:

Step 1: cut the onion and ginger well.

Step 2: cut the cabbage well.

Step 3: heat the oil in the pan, add onion and ginger and stir fry until fragrant.

Step 4: add cabbage and stir fry.

Step 5: add the delicious soy sauce and stir fry.

Step 6: stir fry the cabbage soft and add salt to taste.

Materials required:

Cabbage: half a tree

Salt: right amount

Soy sauce: right amount

Notice: stir fry quickly.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: other

Chinese PinYin : Chao Bai Cai