Boiled fish head with Tofu
Introduction:
Production steps:
Materials required:
Chubby head: one
Tofu: 225g
Ginger slices: right amount
Scallion: right amount
Cooking wine: a little
Korean chili sauce: right amount
Soy sauce: a little
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Dou Fu Zhu Yu Tou
Boiled fish head with Tofu
Fried sliced pork with bamboo shoots. Dong Sun Chao Rou Pian
Fried rice with papaya, ham and egg. Mu Gua Huo Tui Dan Chao Fan
Stir fried instant noodles with seasonal vegetables. Shi Shu Chao Fang Bian Mian
Traditional dim sum with bean paste. Chuan Tong Dian Xin Dou Sha Su
Zhejiang Cuisine: three cups of tofu. Zhe Cai San Bei Dou Fu