[spicy southern milk roast spareribs] - it can make you feel delicious(xiang la nan ru kao pai gu ke yi rang ni chi de mei zi zi de gan jiao )

[spicy southern milk roast spareribs] - it can make you feel delicious

Introduction:

"When I went to the market on Sunday, I saw that a familiar stall owner had a row of bones left. Ha ha, it's rare that I met him. So he took it home and planned to make a roast spareribs. Anyway, it's been some days since I made roast ribs to treat my family. I didn't prepare any seasoning, so I used nanru to make the seasoning, and then put some garlic and pepper made by myself. It's baked after work tonight. It's delicious. "

Production steps:

Materials required:

Tender ribs: 1 jin

Nanru: half a piece

Ginger slices: 3

Scallion white: 2

Millet flour: 3 G

Oil: a few drops

Soy sauce: a few drops

Veteran: 2 drops

Sesame oil: a few drops

Garlic pepper: 1 small spoon

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one day

Taste: slightly spicy

Chinese PinYin : Xiang La Nan Ru Kao Pai Gu Ke Yi Rang Ni Chi De Mei Zi Zi De Gan Jiao