Mashed potato Porphyra roll
Introduction:
"Cheap ingredients, simple methods, and a little effort in modeling make this dish bring unexpected color to the table. Using the cheapest ingredients to make healthy and delicious dishes has always been my goal. Among the many ingredients, the simplest seasoning can be used to make delicious dishes. Potato is one of them. In this spring, potatoes are in season. Potatoes are on my table most frequently. I like to toss all kinds of delicious food with food materials, but I accidentally made a mashed potato Porphyra roll. As the old saying goes, "it's good-looking and delicious."
Production steps:
Materials required:
Potatoes: 1
Carrot: right amount
Peas: moderate
Yolk: right amount
Laver: right amount
Salt: right amount
Sesame oil: appropriate amount
Meijixian: moderate
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Tu Dou Ni Zi Cai Juan
Mashed potato Porphyra roll
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