Steamed Fish Head with Diced Hot Red Peppers(duo jiao yu tou )

Steamed Fish Head with Diced Hot Red Peppers

Introduction:

"As a Guangxi person, pepper is my favorite, and I especially like fish, so I studied the method of chopping pepper fish head!"

Production steps:

Materials required:

Silver carp head: 1

Ginger: 1 small piece

Garlic: half head

Coriander: 1

Chopped pepper: 70g

Soy sauce: moderate

Chicken essence: appropriate amount

Fuel consumption: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : Duo Jiao Yu Tou