Spicy silkworm chrysalis(xiang la kai bian can yong )
Spicy silkworm chrysalis
Introduction:
Production steps:
Materials required:
Pupae: 400g
Vegetable oil: right amount
Refined salt: right amount
Scallion: right amount
Red hot pepper: right amount
Zanthoxylum bungeanum: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Xiang La Kai Bian Can Yong
Spicy silkworm chrysalis
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