Steamed crocodile meat with yunqi
Introduction:
"Crocodile meat is a kind of meat with low fat and cholesterol. Healthy and high-quality crocodile meat is not only delicious, but also has the functions of nourishing heart and lungs, nourishing blood and bones, tonifying kidney and essence, expelling pathogenic factors and removing dampness. It can be used to replenish qi and blood, relieve asthma and cough. But crocodile meat is best to eat with skin, because crocodile skin is rich in glia, which can effectively prevent and treat osteoporosis, and has the effect of moisturizing and nourishing skin. Crocodiles look terrible, especially the skin. They feel like they can't start. However, when the seller gives advice and goes back to have a try, it turns out that it's not difficult at all. It's very easy. It's steamed with Yuner, Qizi and jujube. Hehe, it's fresh and tender. It's more delicious than chicken. The skin is very q-shaped (the white pieces are the cooked skin). It's not bad! "
Production steps:
Materials required:
Crocodile meat: 450g
Yuner: right amount
Chinese wolfberry: right amount
Red dates: moderate
Coriander: moderate
Ginger: right amount
Wine: 1 tbsp
Salt: right amount
Sugar: right amount
Pepper: right amount
Abalone juice: right amount
Soy sauce: moderate
Raw powder: appropriate amount
Peanut oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Yun Qi Zheng E Yu Rou
Steamed crocodile meat with yunqi
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