Rice noodles with shredded eggs in soup(gao tang dan si mi xian )
Rice noodles with shredded eggs in soup
Introduction:
Production steps:
Materials required:
Rice noodles: right amount
Shredded egg: right amount
Shredded radish: right amount
Sesame oil: appropriate amount
Salt: right amount
Shi Yunsheng soup: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: light
Chinese PinYin : Gao Tang Dan Si Mi Xian
Rice noodles with shredded eggs in soup
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