Kumquat wine(jin ju jiu )

Kumquat wine

Introduction:

"Using kumquat as dipping wine, the wine has rich fruit aroma, golden color, clear and transparent, sour and sweet, refreshing, can transform Qi, relieve depression, resolve phlegm, quench thirst, consume..."

Production steps:

Materials required:

Kumquat: 200g

Crushed rock sugar: right amount

Glutinous rice wine: right amount

Sour orange petals: appropriate amount

matters needing attention:

Production difficulty: simple

Process: others

Production time: several days

Taste: Original

Chinese PinYin : Jin Ju Jiu