Strawberry Cupcake(cao mei zhi bei dan gao )

Strawberry Cupcake

Introduction:

"After the ups and downs of the temperature some time ago, the spring girl finally came, and the warm afternoon sunshine made people feel sleepy. This season is when strawberries are on the market. You can see strawberries sold in many places. You can see a lot of baking on the Internet, and TX has made a lot of delicious food with strawberries. I've always wanted to make strawberry decorated cake, This time it's finally possible. "

Production steps:

Step 1: separate the egg white and yolk

Step 2: add 50ml salad oil into the whole egg yolk

Step 3: beat well, then add the sifted flour and mix well

Step 4: add all the white sugar into the egg white and beat until hard foaming

Step 5: mix egg white and yolk

Step 6: pour in the paper cup for 7 or 8 minutes

Step 7: put into the oven preheated 180 degrees, middle layer up and down the fire for 15-18 minutes

Step 8: after whipping the cream and powdered sugar, squeeze it on the surface of the cake with a flower mounting mouth and decorate it with strawberries

Materials required:

Eggs: 4

Salt: 1g

White vinegar: a little

Soft sugar: 50g

Low powder: 50g

Salad oil: 50ml

Strawberry: moderate

Cream: 100g

Powdered sugar: 10g

Note: my baking food Sina blog address http://blog.sina.com.cn/s/blog_ 6a50eef00101nq47.html

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Cao Mei Zhi Bei Dan Gao