Home style cold dishes(jia chang liang cai )

Home style cold dishes

Introduction:

"In the north of April, the weather is dry, so it's suitable to eat some cucumbers, because cucumbers can replenish water and remove fire. Today, I mixed cucumber with home-made cold dishes. It's crisp and delicious

Production steps:

Step 1: cook the vermicelli in hot water for one minute. Take it out and put it in cold water for a while to control the moisture.

Step 2: cut cucumber, dried bean curd and cabbage into shreds, cut garlic into slices, and put them into a pot.

Step 3: add all seasonings and mix well.

Materials required:

Cucumber: two

Dried tofu: one

Fans: right amount

Cabbage: one piece

Garlic: right amount

Salt: right amount

Sugar: right amount

Seafood sauce: right amount

Oyster sauce: right amount

Sesame oil: appropriate amount

Chili oil: right amount

Vinegar: right amount

Note: 1, cucumber, cabbage, dried tofu, do not cut too thin, otherwise mixed out of cold dishes light taste will be reduced.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jia Chang Liang Cai