Sliced Fish in Hot Chili Oil(shui zhu yu )

Sliced Fish in Hot Chili Oil

Introduction:

"The whole family loves boiled fish. If you eat out, you can't pay attention to whether the oil is dry or not, and whether the pepper is reused. Qingming at home, the first time to do boiled fish, from the point of view of eating up, success

Production steps:

Materials required:

Grass carp: 3 jin

Pepper: right amount

Star anise: right amount

Zanthoxylum bungeanum: right amount

Ginger: right amount

Garlic: right amount

Egg white: right amount

Starch: right amount

Rapeseed oil: right amount

Salt: right amount

Bean paste: 2 teaspoons

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Shui Zhu Yu