Braised pork with lotus root(lian ou shao rou )
Braised pork with lotus root
Introduction:
"The family loves this dish."
Production steps:
Materials required:
Pork: moderate
Lotus root: right amount
Scallion: right amount
Vinegar: right amount
Salt: right amount
Old style: moderate
Cooking wine: moderate
Soybean oil: right amount
Sugar: right amount
Bean paste: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Lian Ou Shao Rou
Braised pork with lotus root
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