Hanging frost color film(gua shuang cai pian )

Hanging frost color film

Introduction:

"I used to buy cornflakes. When I went to the supermarket, I saw these colorful slices. I didn't hesitate to buy them for a moment. There are cornflakes, sorghum slices, mung bean slices and carrot slices in them. They are rich in nutrition, and the color is very beautiful."

Production steps:

Step 1: prepare the ingredients.

Step 2: put the coarse cereals into the oil pan and fry them.

Step 3: fry the shrimps well.

Step 4: pour proper amount of water into the pot, and then put rock sugar. After saccharification, it's a small bubble. Boil ah boil, into a big bubble, bubble big, there is still water, to boil the water in the sugar. 

Step 5: continue to boil, see the bubbles from large to small and dense, we should pay more attention to the fire, at the same time keep stirring, see the color is almost bright.

Step 6: pour in the fried slices, stir fry quickly and cover with syrup evenly. Pour into a large plate and spread with chopsticks to cool.

Step 7: put in the fried shrimp slices. 

Materials required:

Coarse cereals: 100g

Water: moderate

Shrimp slices: right amount

Rock sugar: right amount

Note: when boiling sugar, you need to use a spatula or spoon to keep stirring, so as not to paste the pot.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Gua Shuang Cai Pian