Honey Causeway(feng mi tong luo shao )
Honey Causeway
Introduction:
Production steps:
Materials required:
Low gluten flour: 60g
Eggs: 2
Milk: 50ml
Fine granulated sugar: 50g
Baking powder: 1g
Honey: right amount
Butter: 10g
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Feng Mi Tong Luo Shao
Honey Causeway
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