Boiled beef in sour soup(suan tang zhu fei niu )
Boiled beef in sour soup
Introduction:
"I've wanted to cook this dish for a long time. I bought the spicy lantern chili sauce from the supermarket. Today's dinner is just like it, with a bowl of mellow rice, oh! I'm salivating
Production steps:
Materials required:
Fat cattle: 250g
Flammulina velutipes: 150g
Longkou fans: 100g
Lantern chili sauce: 2 tablespoons
Pickled pepper: right amount
Scallion: right amount
Ginger: right amount
Garlic: 3 cloves
Pepper: 1 tbsp
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: medium spicy
Chinese PinYin : Suan Tang Zhu Fei Niu
Boiled beef in sour soup
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