Beer chicken leg(pi jiu ji tui )
Beer chicken leg
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Large material: moderate amount
Pepper: right amount
Beer: moderate
Salt: right amount
Chicken essence: appropriate amount
Old style: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Pi Jiu Ji Tui
Beer chicken leg
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