Pleurotus eryngii kebabs with fresh vegetables(xian shu xing bao gu chuan )
Pleurotus eryngii kebabs with fresh vegetables
Introduction:
Production steps:
Materials required:
Pleurotus eryngii: 1
Carrot: 1
Green olive: moderate
Purple cabbage: right amount
Braised juice: right amount
Five spice powder: appropriate amount
Cumin powder: right amount
Chili powder: appropriate amount
Black pepper: moderate
Edible oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xian Shu Xing Bao Gu Chuan
Pleurotus eryngii kebabs with fresh vegetables
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