Cold celery leaves
Introduction:
"Many people only eat the stem and throw away the leaves when they eat celery. In fact, from the perspective of nutrition, the nutrition of celery leaf is many times higher than that of stem, and it also has the effect of inhibiting cancer. Nutritionists have tested 13 nutrients in celery stems and leaves, and found that 10 of the nutrients in celery leaves exceeded those in stems. Among them, the content of carotene, vitamin C, vitamin B1, protein and calcium in celery leaves were 88 times, 13 times, 17 times, 11 times and 2 times higher than those in stems respectively. (from the Internet)
Production steps:
Materials required:
Celery leaves: moderate
Auricularia auricula: right amount
Garlic: 1 head
Vinegar: moderate
Delicious: moderate
Oyster sauce: right amount
Salt: right amount
MSG: Xiao Xu
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Liang Ban Qin Cai Ye
Cold celery leaves
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