Taro balls in oyster sauce(hao zhi xiang yu qiu )

Taro balls in oyster sauce

Introduction:

"When you go to a restaurant, you often order taro paste on iron plate. It's very fragrant, fresh and delicious. You can make it at home. You can use casserole without iron plate. It's good to put a piece of tin foil on it."

Production steps:

Materials required:

Taro: 1

Onion: right amount

Scallion: right amount

Raw powder: appropriate amount

Salt: right amount

Chicken essence: appropriate amount

Pepper: right amount

Cooking wine: moderate

Oyster sauce: right amount

Shuidianfen: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Hao Zhi Xiang Yu Qiu