Chive egg zygote
Introduction:
"Chive egg zygote is a popular food. Leeks are warm in nature, which can warm the kidney and help Yang, benefit the spleen and stomach, and promote qi and blood circulation. Eat leeks, can nourish the liver, enhance the spleen and stomach of the gas. The sulfur compounds in leek can reduce blood lipid and expand blood vessels, which is suitable for the treatment of cardiovascular and cerebrovascular diseases and hypertension. Egg is a well-known nutrition, it not only has the function of prolonging life, improving intelligence, protecting liver, preventing arteriosclerosis, preventing cancer and so on. Therefore, it is not only a good match for vegetables with leeks, but also a staple food with millet porridge, which is absolutely nutritious and practical
Production steps:
Materials required:
Leek: 200g
Eggs: 3
Flour: 500g
Shrimp: 30g
Lean minced pork: 25g
Edible oil: 25g
Salt: 5g
Five spice powder: 2G
Sesame oil: 3 G
Cooking wine: a little
Baijiu: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiu Cai Ji Dan He Zi
Chive egg zygote
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