Sauced pig's feet
Introduction:
Production steps:
Materials required:
Pig front hoof: moderate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Haitian soy sauce: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Fennel: right amount
Rock sugar: right amount
Cooking wine: moderate
Sufu: moderate amount
Cinnamon: moderate
Dry red pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one day
Taste: Maotai flavor
Chinese PinYin : Jiang Zhu Ti
Sauced pig's feet
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