Garlic flavored winged root(jia chang xiao cai zhi suan xiang chi gen )
Garlic flavored winged root
Introduction:
Production steps:
Materials required:
Wing root: appropriate amount
Garlic: right amount
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Old style: moderate
Salt: right amount
Chicken essence: appropriate amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: garlic
Chinese PinYin : Jia Chang Xiao Cai Zhi Suan Xiang Chi Gen
Garlic flavored winged root
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