Peanut butter button cookies
Introduction:
"A total of more than 60 biscuits were made, and only a few were left when taking pictures, which shows its popularity. Peanut biscuits are very fragrant. When they come out of the oven, they can't help tasting one, and then they don't stop. The hot biscuits are very soft. They will become crispy and better after cooling. The next day, I ate some for my colleagues. If I don't leave a few pieces, these in the photos will be gone. As a shape control, this biscuit must be tried. "
Production steps:
Materials required:
Low gluten powder: 100g
Eggs: 10g
Butter: 65g
Peanut butter: 35g
Powdered sugar: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several days
Taste: Original
Chinese PinYin : Hua Sheng Jiang Niu Kou Qu Qi
Peanut butter button cookies
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