Shredded chicken with cold sauce(liang ban shou si ji si )

Shredded chicken with cold sauce

Introduction:

"This dish can be used as food. It's delicious and spicy."

Production steps:

Step 1: prepare raw materials: chicken breast meat, red pepper, chive

Step 2: shredded red pepper, chopped scallion, and a little ginger

Step 3: cook the chicken breast in the pot

Step 4: after the chicken breast is cooled, loosen the chicken with a meat hammer

Step 5: tear into silk by hand, add seasoning and mix well

Materials required:

Chicken breast: right amount

Red pepper: right amount

Shredded ginger: right amount

Chives: right amount

Cold soy sauce: right amount

Sesame oil: appropriate amount

Red oil: right amount

Salt: right amount

Note: meat must be cold and then loose! When it's cold, it depends on your taste.

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Liang Ban Shou Si Ji Si