T-Bone Steak with black pepper sauce(gu niu pai pei hei jiao zhi )

T-Bone Steak with black pepper sauce

Introduction:

"Steak is a dish that children like very much. It's a good steak. It tastes delicious, full and tender. You don't have to go to a western restaurant to eat the steak. You can make delicious steak at home, and it's not very complicated. The biggest advantage of making steak at home is that you can make as much as you want. Unlike in a restaurant, you may not have enough for a steak. It seems that ordering another one is a bit too much, ha ha. I like steak with black pepper juice, with a little spicy taste, very comfortable to eat. Of course, you can also go with vanilla juice, garlic juice and so on. Or, if it's a good steak, it's very delicious when it's fried and sprinkled with a little sea salt. Today, I made two pieces at home, with blanched vegetables and black pepper juice. The amount is enough. "

Production steps:

Materials required:

400g bone steak

Potatoes: moderate

Tomato: right amount

Broccoli: moderate

Salt: right amount

Black pepper juice: right amount

Butter: moderate

Olive oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Gu Niu Pai Pei Hei Jiao Zhi