Colorful fried rice(wu cai chao fan )

Colorful fried rice

Introduction:

"Use simple ingredients to make the most of your flavor!"

Production steps:

Step 1: cut carrots, mushrooms, cucumbers and ham into small cubes

Step 2: break up the eggs, heat the pan, add olive oil and stir fry them into egg flowers

Step 3: after the pot is hot, add olive oil, add diced carrots and stir fry a few times. In turn, add diced mushrooms, diced ham and diced cucumber and stir fry

Step 4: pour in rice and stir fry. Add salt and chicken essence to taste!

Materials required:

Leftover rice: 1 bowl

Carrot: a little

Egg: 1

Mushroom: a little

Cucumber: a little

Ham: a little

Olive oil: a little

Salt: a little

Chicken essence: a little

Note: like what ingredients can be added to personal taste decision. It's OK to use ordinary edible oil instead of olive oil.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Wu Cai Chao Fan