Give you different taste enjoyment -- ham onion salted Muffin(gei ni bu yi yang de wei jiao xiang shou huo tui yang cong xian mai fen )

Give you different taste enjoyment -- ham onion salted Muffin

Introduction:

"Always eating sweet cakes and muffins, do you feel a bit tired of both vision and taste? Don't worry, today a different muffin - salty Oh! Muffin hasn't been baked yet. The strong smell of ham and onion has been floating all over the room. In such a cold winter, there is a special warmth and warmth. My little fat girl has been following me since I started making muffins. As soon as the smell in the oven comes out, she can't wait to say, "Mom, the cake is baked. Take it out quickly!" Explain to her left and right, saying that it's not ripe yet, she said anxiously: "it's baked, why don't you take it out for me to eat?" It's not easy to boil until the oven makes a "Ding" sound, put on gloves, take out the smelly muffin, put one into little fat girl's bowl, and then give her a fork, which makes her away from me. Just listen to the little guy in the living room kept mumbling: "Mom, really delicious." My little heart, not to mention how happy it is. What is more gratifying and happy than that you can get such affirmation and support after working hard?! The day in winter is very short. At noon, the community stops electricity for two hours, takes a nap with little fat girl, and immediately starts to make this muffin. Just as the sun is fading, the day is getting dark. Smelling the strong aroma of ham and onion, I feel very anxious. When we were ready to take photos, it was obviously dark, and the photos were dim, lacking a lot of luster and beauty. Fortunately, it was finished, and today could be a happy ending. The appearance is slightly crispy, the interior is soft and moist, with the fragrance of ham and onion, it is a different kind of delicious, especially suitable for you who don't like sweet taste! With a cup of strong coffee, a comfortable life is so simple! "

Production steps:

Materials required:

Flour: 70g

Corn starch: 20g

Egg: 1

Ham: 50g

70 g onion

Pure milk: 40g

Baking powder: 1g

Baking soda: 1 / 4 teaspoon

Corn oil: 60g

Sugar: 10g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Gei Ni Bu Yi Yang De Wei Jiao Xiang Shou Huo Tui Yang Cong Xian Mai Fen