Egg soup
Introduction:
Production steps:
Materials required:
Eggs: right amount
Soup: right amount
Scallion: right amount
Sesame oil: appropriate amount
Refined salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Dan Geng Tang
Egg soup
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