Baby's nutritious meal -- vegetable cake with fermented batter(bao bao de ying yang can fa jiao mian hu shu cai bing )

Baby's nutritious meal -- vegetable cake with fermented batter

Introduction:

"The baby is picky and doesn't like to eat vegetables. You can cook in this way. The nutrition is comprehensive, and it's not difficult to digest it."

Production steps:

Step 1: all ingredients

Step 2: Chop black fungus and mushroom

Step 3: Chop carrots and scallions

Step 4: beat the eggs into a bowl and stir

Step 5: mix all the ingredients except flour and yeast

Step 6: pour in flour and yeast, stir well to form a thin paste

Step 7: put the batter into a warm place to ferment and see if it's ready

Step 8: pour the spoon into the electric cake pan

Step 9: level with a spatula

Step 10: this cake is very well cooked. After a while, if there is no thin noodles, turn it over. A cake will be cooked in three or five minutes

Step 11: press it with a heart-shaped mold, and the heart-shaped cake will come

Step 12: 1

Materials required:

Flour: right amount

Pork puree: right amount

Auricularia auricula: right amount

Moderate amount: carrot

Eggs: right amount

Lentinus edodes: right amount

Scallion: right amount

Salt: Xiao Xu

Oil: Xiao Xu

Yeast: right amount

Note: this small cake is soft and loose, the most important is the dough, easy to digest, plus vegetables, can deal with those who do not like to eat food children.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Bao Bao De Ying Yang Can Fa Jiao Mian Hu Shu Cai Bing