Gao Sheng spareribs(gao sheng pai gu )

Gao Sheng spareribs

Introduction:

"Yan said: sometimes waiting is not a bad thing, because maybe God thinks you are worth having better, so there will always be a bright and dark day to look forward to, just like feelings, just like work, just like those things you are looking forward to that have not yet come.... Life, only go down to meet those surprises tide ups and downs, you come and I go, waiting and have is a necessary stage of life, so, stride forward, ha ha, talk about food, Gaosheng ribs is an auspicious dish, especially suitable for the new year's table, the so-called Gaosheng, is: 1 wine, 2 vinegar, 3 sugar, 4 soy sauce, material added step by step, there is a "step by step Gaosheng" This dish is also worth trying. I wish you all the best in the new year

Production steps:

Materials required:

Ribs: 500g

Garlic: right amount

Wine: 15ml

Vinegar: 30ml

Sugar: 45g

Raw soy sauce: 60ml

Water: 75ml

Oil: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Gao Sheng Pai Gu