Mutton soup pot(yang rou tang guo )

Mutton soup pot

Introduction:

"Mutton is rich in nutrition, which can not only protect against the wind and cold, but also nourish the body. It is the best food for tonic in winter. The whole family sit together and eat the hot pot. It's warm and pleasant. There's nothing cold to talk about."

Production steps:

Materials required:

Mutton: moderate

Morchella: moderate

Sheep intestine: moderate amount

Tofu skin: appropriate amount

Lentinus edodes: right amount

Chrysanthemum: right amount

Pea seedling: appropriate amount

Fans: right amount

Radish: right amount

Coriander: moderate

Shallot: moderate

Scallion: right amount

Mouth grinding: appropriate amount

Flammulina velutipes: right amount

Cabbage: moderate

Salt: right amount

MSG: right amount

Ciba pepper: right amount

Ginger: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: Original

Chinese PinYin : Yang Rou Tang Guo